Posts Tagged ‘Education’

2015-2016 Helping Communities Grow FFA Program Winners

Tuesday, July 5th, 2016
There were many outstanding applications in our Helping Communities Grow program with 100 total participating FFA chapters across 17 states reaching over 600,000 community members. The program challenged FFA chapters to investigate and discover the critical role fertilizer plays in improving plant health for an abundant, affordable, and safe food supply. (more…)

Fertilizing the Garden with the 4R’s of Nutrient Management

Wednesday, June 22nd, 2016
The garden looks green and healthy. I spent the last hour pulling weeds! Boy, do they grow fast! The carrots are thinner than I want and my green bean stand is weak as well. I will plant a few more rows of green beans to make up for what didn’t germinate earlier this spring. I have spent hours planting, watering, tilling, hoeing, weeding and now it’s time to fertilize! (more…)

New Resource: Elementary Interactive Lessons

Tuesday, May 3rd, 2016
Turn your classroom into a virtual lab with these six interactive lesson plans designed to engage varied learners, enhance digital literacy, and increase overall retention of core concepts. Nutrients for Life Foundation is proud to provide ready-to-go slide decks, called Interactive Lesson Plans, for teachers. Each lesson corresponds to the Foundation’s Nourishing the Planet in the 21st Century elementary curriculum. Available via download, the Interactive Lessons provide enriching visuals and interactive opportunities for students to gain a deep understanding of soil and crop nutrients. Take a look! (more…)

5 Fun Activities to Celebrate Earth Day!

Monday, April 18th, 2016
Dig into the Earth on Earth day. Less than 3% of the entire Earth’s surface is ideal for growing our food.  So why not, dig in and experience it. Here are some fun ideas: (more…)

New High School Resource: Feeding the World & Protecting the Environment

Wednesday, April 6th, 2016
Recently, the Nutrients for Life Foundation released the latest resource for high school teachers entitled Feeding the World & Protecting the Environment. “We are thrilled to offer this resource at a time of world environmental awareness and unparalleled technological advancements that support responsible fertilizer use,” says Nutrients for Life Foundation Executive Director Harriet Wegmeyer. (more…)

Behind the Scenes: From Soil to Store Virtual Field Trip

Monday, January 11th, 2016
  Wow! Over 54,000 students joined us in December for our Live from the Farm: From Soil to Store virtual field trip event! If you were one of them, thank you for tuning in. (more…)

Making Connections at National FFA Convention

Tuesday, November 3rd, 2015
The 2015 National FFA Convention & Expo was held in Louisville, KY on October 28 – October 31, 2015.  A record breaking 64,409 FFA members and registered guests attended the annual meeting! We embrace this youth organization that puts emphasis on agricultural pursuits and exemplary leadership. During the expo, Nutrients for Life Foundation (NFLF) staff had direct communication with over 500 agricultural educators.  During this time we were able to build awareness of our curriculum, resources and the Helping Communities Grow program. New Auburn FFA members and Prairie Central FFA members helped NFLF staff work the booth and shared with attendees how the Helping Communities Grow program had impacted them, their career choices and the activities that their FFA chapter does to promote crop nutrient education. Rick, regional representative for California, Washington, and Idaho, surprised everyone on Halloween with this fantastic Phantom of the Opera costume! The opportunity to make connections with such a large group of FFA members and agricultural educators to forward our mission is invaluable to the Foundation.

Garden Calendar: August Tips

Wednesday, August 5th, 2015
It was a root and tuber kind of weekend; we pulled carrots and dug potatoes. The harvest makes me thankful for the hours of sweat I put into keeping the weeds out and the soil fertile. August finds me in the kitchen preserving produce from the garden. It makes for some long days but it is well worth it! (more…)

NSTA in the Windy City!

Wednesday, March 25th, 2015
Chicago is always a great place to visit and this year the National NSTA conference was held in the windy city. The conference ordered some beautiful weather that put the teachers attending in the mood to learn and take home new ideas for their science classrooms. (more…)

Educate Your Community & Earn Money For Your FFA Chapter

Tuesday, October 21st, 2014
Attention FFA Chapters and FFA Advisors: Educate Your Community & Earn Money For Your FFA Chapter. The Nutrients for Life Foundation is accepting application for the 2014-2015 Helping Communities Grow program! The Foundation wants to partner with FFA chapters to educate the local community about the importance of crop nutrients in food production.  Fertilizer is responsible for 40-50% of the world’s food production. It is a key ingredient to reducing and even eliminating famine. Ford West, former president of The Fertilizer Institute, tells how valuable fertilizer is to humanity.   “There are signs, though, that the day is closer than ever before when famine could be eliminated. Untold numbers of smart people are applying themselves to developing the science of crop production all around the world. Advances in crop genetics, plant health, and production technology all contribute to the ability of modern agriculture to produce more than ever before. But, in the midst of that progress, it is still fertilizer that feeds the world. Land use, human nutrition and the carbon cycle form an intricate set of relationships. Healthy plants use carbon dioxide, give off oxygen and increase soil organic matter, thereby enhancing soil fertility. Harvesting crops removes nutrients in the form of our food, and those nutrients must be replaced to nourish the next crop. For these reasons, soil fertility and fertilizer will remain key components of feeding the world’s hungry population. Our overall standard of living is made possible largely by farmers’ work to produce abundant, high-quality, affordable food. However, as agriculture has grown more productive, fewer people understand it. Agriculture should not become isolated from society. We cannot allow the idea that “food comes only from the supermarket” to take root. It is nearly impossible for people to make good decisions about any subject unless those decisions…

From The Ground Up: The Science of Soil Year Two Launch!

Tuesday, October 14th, 2014
Today we are launching new activities and features on From the Ground Up: The Science of Soil! Early in 2014, Nutrients for Life Foundation expanded its reach into the digital world through a partnership with Discovery Education, From the Ground Up: The Science of Soil (FTGU).  Together, the two organizations created a microsite with a collection of digital activities, interactive lesson plans, career spotlights and videos all about soil science and crop nutrients. FTGU is designed to extend the success of Nutrients for Life’s Nourishing the Planet in the 21st Century curriculum by providing cutting-edge, educational and dynamic multimedia content designed to engage 21st century classrooms. Now in year two, the Foundation is looking ahead and planning a virtual field trip, three new video segments, an interactive digital exploration activity, two additional fertilizer industry career spotlights, and two more at-home family learning activities. Family Activities More than ever, consumers are looking to buy high quality and responsibly sourced food. There has never been a better time to get into agriculture-related fields, but many students and their families are unaware of the myriad careers in this sector, particularly those that relate to science, technology, math, and engineering. This fall, a family activity will introduce students and their families to different career paths related to agriculture and soil science. Students will work with their parents to assess their skills and interests and then match those skills and interests to different career options, such as engineering, fertilizer blending and spraying in the agriculture sector. Another family activity will feature an overview of the ‘farm-to-food’ supply chain. Farmers are the first step in the food chain that feeds the world. Every part of the farm-to-food supply chain requires human and/or natural resources and, when one part of the chain is affected, they are all…